20 Easy Pasta Salad Recipes (that can be made ahead) | Bowl of Delicious (2024)

Published . Last updated By Elizabeth Lindemann &nbsp&nbsp/&nbsp&nbspThis post may contain affiliate links.

These pasta salad recipes are easy and delicious. One of my favorite things about pasta salads is that you can make them ahead of time. I love to keep a big batch in my fridge all week for easy meals, and they’re the perfect make-ahead side for Easter dinner, a summer BBQ, or potluck!

20 Easy Pasta Salad Recipes (that can be made ahead) | Bowl of Delicious (1)

Whether you’re looking for a creamy, decadent Mexican Street Corn Pasta Salad with bacon, a lighter, healthier Caprese version, or one packed full of Greek/Mediterranean flavors, I’ve got you covered with these scrumptious recipes.

And before I go further, I’d love to share one of my favorite pasta salad tricks with you.

How to make pasta salad in advance so it doesn’t dry out!

When pasta salad sits too long in the fridge, it has a tendency to absorb most of the dressing and dry out. Luckily, there’s a super simple trick to preventing dry pasta salad that works with most pasta salad recipes.

The solution? Save half the dressing in a separate bowl or container in your fridge, and mix it in just before serving!

Or, you can also drizzle in some olive oil just before serving, if olive oil works with the recipe you’re making.

Without further ado, here are some of the best pasta salad recipes the internet has to offer!

20 Easy Pasta Salad Recipes

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20 Easy Pasta Salad Recipes (that can be made ahead) | Bowl of Delicious (2)

Mexican Street Corn Pasta Salad

This Mexican Street Corn Pasta Salad is PACKED with super sweet corn, queso fresco, and bacon, and is tossed in a creamy chili lime dressing.

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20 Easy Pasta Salad Recipes (that can be made ahead) | Bowl of Delicious (3)

Caprese Pasta Salad with Creamy Balsamic Dressing

I love how FAST and easy this Caprese Pasta Salad recipe is! Packed with sweet tomatoes, basil, and fresh mozzarella, this 20-minute vegetarian pasta is coated in a light and creamy balsamic and olive oil dressing. This is the perfect recipe for summer!

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20 Easy Pasta Salad Recipes (that can be made ahead) | Bowl of Delicious (4)

20-Minute Creamy Lemony Vegetable Pasta Salad

This Creamy Lemony Vegetable Pasta Salad a quick and easy weeknight dinner or side dish. The vegetables boil with the pasta in the water, meaning less time, effort, and fewer dishes(yay!).

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20 Easy Pasta Salad Recipes (that can be made ahead) | Bowl of Delicious (5)

Taco Pasta Salad

Photo Credit:lmld.org

Taco Pasta Salad is a delicious pasta salad made with Mexican flavors, seasoned ground beef, crunchy nacho cheese chips, and a delicious creamy dressing! Perfect for a summer potluck or BBQ.

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20 Easy Pasta Salad Recipes (that can be made ahead) | Bowl of Delicious (6)

Mediterranean Chickpea and Orzo Salad

This easyChickpea and Orzo Salad is bursting with Mediterranean flavor- olives, feta, sun dried tomatoes, lemon, and garlic- combined with an awesome crunch from toasted almonds. It’s healthy because it’spacked with fiber, nutrients, and green veggies.

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20 Easy Pasta Salad Recipes (that can be made ahead) | Bowl of Delicious (7)

Easy Macaroni Salad Recipe {So creamy and flavorful!}

Photo Credit:platedcravings.com

This easy Macaroni Salad is the perfect side dish served alongside your favorite summer foods! A classic crowd-pleaser made with hardboiled eggs, celery seed, and a creamy dressing.

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20 Easy Pasta Salad Recipes (that can be made ahead) | Bowl of Delicious (8)

Four Ingredient Pesto Pasta Salad

This pesto pasta saladis the PERFECTwarm-weather meal: it’s fast, easy, and(maybe you already got this from the title)it uses only four ingredients!Pasta, Pesto, Cherry Tomatoes, and Goat Cheese.

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20 Easy Pasta Salad Recipes (that can be made ahead) | Bowl of Delicious (9)

Ham and Cheese Pasta Salad

Photo Credit:www.berlyskitchen.com

Ham and cheese pasta salad made with cubes of smoked ham, cheddar cheese, and tossed with ranch dressing. A cool Summer dish for your next BBQ!

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20 Easy Pasta Salad Recipes (that can be made ahead) | Bowl of Delicious (10)

Greek Pasta Salad with Herb Vinaigrette

This Greek Pasta Salad with Herb Vinaigrette is the PERFECT healthy Mediterranean meal or side dish. It uses only half the amount of pasta than usual since it’s packed full of other nutritiousingredients- like white beans,tons of baby arugula, and fresh veggies.

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20 Easy Pasta Salad Recipes (that can be made ahead) | Bowl of Delicious (11)

Tuna Pasta Salad

Photo Credit:tastesbetterfromscratch.com

ThisTuna Pasta Saladwith shell noodles, peas, tuna, celery, and Greek yogurt is fast, healthy, and a dish your whole family can enjoy!

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20 Easy Pasta Salad Recipes (that can be made ahead) | Bowl of Delicious (12)

Italian Tortellini Salad with Chicken and Zucchini

Served cold, this Italian Tortellini Salad with shredded rotisserie chicken and fresh zucchini is the perfect easy dinner recipe for busy weeknights! And it’s so easy to make ahead of time for picnics or potlucks.

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Skinny Avocado Ranch Pasta Salad

Photo Credit:lifecurrentsblog.com

Skinny Avocado Ranch Pasta Salad is a nice creamy flavorful summer side dish with loads of mix-ins like avocado, corn, and red onion.

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BLT Pasta Salad

BLT Pasta Salad is an easy make ahead side or main recipe, with torn romaine, thick-cut bacon, and sweet cherry tomatoes in a creamy garlic-herb dressing.

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Green Goddess Pasta Salad

Photo Credit:vikalinka.com

Green Goddess Pasta Salad with cherry tomatoes, artichokes, arugula and mozzarella is sure to become a firm favorite.

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Seafood Pasta Salad

Photo Credit:julieblanner.com

A light and refreshing Seafood Pasta Salad recipe for a lunch you can enjoy all week or side dish for get togethers! This Shrimp Pasta Salad is so easy and uses just a few ingredients. It’s the ultimate summer pasta salad!

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Mexican Pasta Salad

Photo Credit:www.fivehearthome.com

Fiesta Pasta Salad is a Mexican pasta salad loaded with corn, black beans, tomatoes, jalapeño, cilantro, and a fresh lime vinaigrette for a zesty, flavorful, summer side dish!

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Gluten-Free Chicken Caesar Pasta Salad

Photo Credit:lexiscleankitchen.com

Grilled chicken, a dairy-free caesar dressing, crisp romaine lettuce, bacon, and ripe summer tomatoes come together perfectly in this Gluten-Free Chicken Caesar Pasta Salad! The perfect make-ahead lunch, BBQ side, or dinner for any night of the week!

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20 Easy Pasta Salad Recipes (that can be made ahead) | Bowl of Delicious (19)

Summer Pasta Salad with Tomatoes, Corn and Pancetta

Photo Credit:hungerthirstplay.com

Fresh corn, juicy tomatoes and creamy avocado team up with salty pancetta, garlic and cheese for an easy to make and hard to forget summer pasta salad.

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Shrimp Boil Pasta Salad

Photo Credit:thesaltymarshmallow.com

Shrimp Boil Pasta Salad is easy, creamy, and packed full of amazing flavor for the best shrimp pasta salad ever! Everyone will be asking for this pasta salad recipe!

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20 Easy Pasta Salad Recipes (that can be made ahead) | Bowl of Delicious (21)

Roasted Vegetable Pasta Salad (Vegan!)

Photo Credit:detoxinista.com

This Roasted Vegetable Pasta Salad is packed with oven-roasted veggies and tossed in a creamy, dairy-free sauce. It’s a complete plant-based dinner, with 14 grams of protein per serving. The leftovers make a great packed lunch, too!

Do you have a favorite pasta salad recipe you make again and again? Leave it in the comments below, I’d love to hear about them and add to this list!

20 Easy Pasta Salad Recipes (that can be made ahead) | Bowl of Delicious (2024)

FAQs

What are the five mistakes to avoid pasta salad? ›

Mistakes Everyone Makes When Making Pasta Salad
  • Using the wrong pasta shape or size. ...
  • Not properly cooking the pasta. ...
  • Adding oil to the pasta water. ...
  • Forgetting to rinse the pasta after draining it. ...
  • Waiting to add the dressing until the pasta is cold. ...
  • Adding too much or too little seasoning.
Sep 6, 2023

Why does pasta salad taste better the next day? ›

At this point the pasta salad will have absorbed all of the dressing from the first time you dressed it, so it desperately needs more. This prevents it from being dry and flavorless and gives it a big, bold flavor — making it taste as fresh as the first day you made it.

What is pasta salad dressing made of? ›

Pasta Salad Dressing

It's a zesty mix of olive oil, lemon juice, Dijon mustard, garlic, red pepper flakes, and salt.

How long does homemade pasta salad last in the refrigerator? ›

How long does pasta salad last in the fridge? When stored in an airtight container, pasta salad will stay fresh for 3-5 days. If some of the fresh ingredients go bad faster, it might only last 2 days, i.e. Deli/cured meats can lose their color after 2 days but will still be flavorful.

Should you rinse pasta in cold water for pasta salad? ›

If you're making a dish that will be served chilled or at room temp—think cold soba, rice noodles, pasta salad—you do want to rinse so that you get toothsome (sorry) individual strands rather than one big gummy clump. Certain types of noodles benefit from a rinse in almost all applications.

What pasta is not recommended for pasta salads? ›

Use dried pasta, not fresh pasta

While fresh pasta is a delicious choice for hot dishes, it's not ideal for pasta salad. It's softer and more delicate than dried pasta, which leaves it vulnerable to becoming soggy when it sits in the fridge (or on the serving tray) covered in dressing and mix-ins.

Why does my pasta salad taste weird? ›

Vinegar and other acidic ingredients do strange things to the flavor of pasta when used in salad-level amounts. Ever notice an irritating acerbic aftertaste just about every time you've eaten pasta salad? That's the vinegar announcing itself, and it's not pleasant.

How do I keep my pasta salad moist? ›

Because pasta salad wants to dry out as it sits, I like to load mine up with secret, juicy weapons — ingredients that deliver both flavor and moisture (think: olives, capers, pickles, and peppers). These can help build flavor (zippy! Briny!

Do they eat pasta salad in Italy? ›

Pasta salad, known in Italian as insalata di pasta or pasta fredda, is a salad dish prepared with one or more types of pasta, almost always chilled or room temperature, and most often tossed in a vinegar, oil, or mayonnaise-based dressing. It is typically served as an appetiser (antipasto) or first course (primo).

What is Olive Garden's salad dressing made of? ›

Olive Garden Italian Dressing FAQ

Mayonnaise, vinegar, olive oil, fresh lemon juice, Romano cheese, a handful of Italian seasonings, and you're good to go. Want to get that iconic yellow color?

How do you thicken pasta salad dressing? ›

Egg yolks are the ideal addition to pasta sauces, salad dressings and custards that need thickening. The protein in egg yolks thicken when heated and they also add a richness to sauces.

Is it OK to eat week old pasta salad? ›

For the most part, pasta salad will last between 4 to 7 days if you store it correctly. Always use sealed containers or freezer-quality storage bags. (You can also freeze it for up to three months – you can read more on freezing pasta salad in the section below.)

How many pounds of pasta salad per person? ›

How Many People Does 1 Pound of Macaroni Salad Serve? One pound of macaroni salad creates 7 1/2 to 8 large spoon fulls or 1/2 cup servings.

Can you eat pasta salad left out overnight? ›

Anything perishable should go into the fridge within two hours. If perishables are sitting in temperatures of more than 90 degrees, the time limit to get them into the fridge goes down to one hour. Examples include leftovers, boiled or fried rice, pasta salad, cut fruit, and poultry, meat and seafood.

What not to do when making pasta? ›

5 Things We Never Do When Making Pasta
  1. Use a small pot to boil the pasta.
  2. Neglect to salt the water.
  3. Forget to give the pasta a stir or two as it cooks.
  4. Cook it past al dente.
  5. Dump out all of the pasta water.
May 1, 2019

What are the seven things that you should not do when preparing the salad? ›

Common Salad Mistakes
  1. Here are seven things you should NOT do when making salads: Too much dressing. ...
  2. Pouring on the dressing. ...
  3. Wet salad leaves. ...
  4. Not seasoning it. ...
  5. Subpar salad dressings. ...
  6. Uncreative toppings. ...
  7. Served in a bowl.
May 13, 2013

What are the five important factors to consider in salad preparation? ›

  • Quality of ingredients.  Salad is as good as the quality of its. ingredients.  Use ingredients that are fresh, ripe. ...
  • Eye Appeal.  It should be attractive, appetizing, creatively presented. ...
  • Simplicity.  Make it simple not overcrowded.
  • Neatness.  Keep salad neatly placed in a plate.
  • Contrast and Harmony of.

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